Tuesday, December 17, 2013
Shepherds Pie
So Nichole used to make this for me and I loved it. Now I make my own version for my boyfriend. It's fairly easy to make and adjustable to suit what you like. The way I make it is as follow, Nichole feel free to add anything I missed. Brown some ground beef with some seasoning. I use garlic powder, onion powder, salt, pepper, and cumin. While that is cooking make some mashed potatoes (if you cheat like me and use instant, if you are talented you can make real mashed potatoes ahead of time). In a bowl mix the mashed potatoes with some kind of veggie. I usually use spinach though sometimes if I forget to thaw it I use green beans also. You can add pretty much whatever you like. In a square baking pan put the meat on the bottom, then put the potato mixture on top of that. Add cheese to the top and bake in a 350 oven until cheese is melted. Serve and enjoy. Now that's the easy, fast, I just got home from work version. Enjoy!
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When I made it for you I usually mixed a can of condensed cream of mushroom soup in with the meat, added the green beans to that, then topped with the potatoes and cheese. Your version sounds good too!
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